Meetha sewiyaan kheer

Name: Meetha sewiyaan kheer
Cuisine: Indian
Ingredients: Bombino vermicelli,; 1 tbsp ghee; 1 cup ,full cream milk,; 1 cup Water; to taste sugar,; 1/2 cup makhana,; as needed dry fruits chopped,; to taste elaichi

Ranjana Tiwari @cook_8333012

Meetha sewiyaan kheer

Ranjana Tiwari @cook_8333012

Saved

Ingredients

Bombino vermicelli,
1 tbspghee
1 cup,full cream milk,
1 cupWater
to tastesugar,
1/2 cupmakhana,
as neededdry fruits chopped,
to taste elaichi

Saved

Steps

1

Roast the vermicelli in one tablespoon ghee
2

Keep one cup water to boil when starts boiling add sugar and now the roasted sewiyaan in it as it becomes soft take away from gas
3

In a pan boil the full cream milk and let the forming cream be set aside this is to be done for five to seven minutes after boiling
4

Now in this add chopped makhana stir few minutes and now add this to the sweet softened sewiyaan
5

Mix it well,and,after this gave tadka of ilachi powder in ghee,mix it well
6

At last garnish it with dry fruits chopped, enjoy hot or chilled as per your taste 😊