Honey Glazed Garlic Salmon

Name: Honey Glazed Garlic Salmon
Yield: 4 people
Cuisine: American
Ingredients: 4 salmon; 8 tbsp honey; 4 tbsp soy sauce; 2 tbsp white vinegar; 4 large garlic clove; olive oil; salt and pepper; sesame seeds; chives or shallots or green onions

Minda @MindasKitchen6370

San Pablo, CA

I love salmon but I never take the time to cook it myself at home so I finally taught myself to cook this very simple recipe.

Minda @MindasKitchen6370

San Pablo, CA

I love salmon but I never take the time to cook it myself at home so I finally taught myself to cook this very simple recipe.

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Ingredients

4 people

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Steps

1

Take salmon out of fridge 20 minutes before cooking. Pat salmon skin dry with paper towel and sprinkle with salt and pepper
2

Take a small bowl and mix sauce honey, soy sauce, vinegar, and garlic together
3

Put olive oil in a non stick pan over medium heat. Place salmon in the pan and cook each side for 4 minutes
4

Pour sauce over salmon and cook for 1 minute or until it starts to thicken slightly. Check the side of the salmon to see how cooked through the middle is. If sauce thickens too much before your salmon is cooked to your taste, just add water 1 tbsp at a time
5

Remove onto serving plates and drizzle with sauce, and sprinkle with sesame seeds and chives or shallots if desired or green onions
6

Best served with some vegetables on the side like broccoli or green beans. Enjoy!

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Cooksnaps

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Minda @MindasKitchen6370

on August 20, 2017 19:40

San Pablo, CA

Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!