Mushroom soup

Name: Mushroom soup
Cuisine: South African
Ingredients: 100 g mushrooms; 1/2 onion; 1 potato; 1 cup vegetable stock; 1 small green pepper; Handful penne pasta (3tbs) cooked; 1 teaspoon butter (any) cube; Pinch olive oil; Pinch salt; 2 garlic cloves

Lucyta Fumo @cook_7607300

This soup was learned from my mom and today it is inspired in the South African weather to keep my friends warm while enjoying a delicious soup😍😻😋

Lucyta Fumo @cook_7607300

This soup was learned from my mom and today it is inspired in the South African weather to keep my friends warm while enjoying a delicious soup😍😻😋

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Ingredients

100 gmushrooms
1/2onion
1potato
1 cupvegetable stock
1small green pepper
Handfulpenne pasta (3tbs) cooked
1 teaspoonbutter (any) cube
Pincholive oil
Pinchsalt
2garlic cloves

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Steps

1

In a pot, boil potato, onion, garlic and butter. Until potato is ready to mash.
2

Remove the full potato to mash it and add mushrooms, pasta, green pepper, salt, olive oil, veg stock and pour back the mashed potato and stir
3

Let it boil for 10 minutes and serve hot. As a starter or any time of the day to keep you warm and satisfied