Simple Breakfast

Name: Simple Breakfast
Yield: 1 serving
Cuisine: Kenyan
Ingredients: 4 slices bread; Peanut butter and blue band; Half avocado; 1 carrot; 1 tomato; leaves Coriander; 2 eggs; Salt

Monique Marin @cook_7899860

Being a weekend and I am on a tight budget, couldn't forgo my breakfast and I had to set this up.

Monique Marin @cook_7899860

Being a weekend and I am on a tight budget, couldn't forgo my breakfast and I had to set this up.

Saved

Ingredients

1 serving

4 slicesbread
Peanut butter and blue band
Halfavocado
1carrot
1tomato
leavesCoriander
2eggs
Salt

Saved

Steps

1

Put the eggs to boil for fifteen minutes.
2

Chop the coriander, and tomatoes. Grate the carrots.
3

Mix all the ingredients in a bowl. Add avocado and mix it all to a consistent paste.
4

Add a pinch of salt to your preference.
5

Spread blue band and peanut butter on both sides of the bread.
6

Place the bread on the toaster for two minutes. I love my bread crunchy.
7

Remove the egg shells and place them on the plate.
8

My breakfast is ready. Serve with a cup of coffee.