Githeri viazi

Name: Githeri viazi
Yield: 2 people
Cuisine: Kenyan
Ingredients: 2 cups boiled githeri; 3 big potatoes; 2 tomatoes; 1 onion; Corriander; to taste Salt; 40 ml cooking oil

chepkemoi lans @cook_7757454

I like this meal a lot..

chepkemoi lans @cook_7757454

I like this meal a lot..

Saved

Ingredients

15,minutes

2 people

2 cupsboiled githeri
3big potatoes
2tomatoes
1onion
Corriander
to tasteSalt
40 mlcooking oil

Saved

Steps

15,minutes

1

Peel the potatoes and wash them thoroughly.
2

Put cooking oil in a sufuria, add to it cut onions to cook for 1 minute.
3

Add to it tomatoes to cook for 2 minutes till it is fine then add Salt to taste
4

Add potatoes and stir then cover for 5 minutes to steam.
5

Add to it boiled githeri and stir then cover for 1 minute to steam.uncover then add some water to create soup.This takes about 4 minutes.
6

Add some corriander and stir then serve.

Saved

Cooksnaps

Saved

chepkemoi lans @cook_7757454

on August 15, 2017 20:57

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