Mango banana cake

Name: Mango banana cake
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1 big pkt of glucose; 2 tbsp amul makhan; 1 cup chocolate whip cream; 1 cup vanilla whip cream; sliced 3 banana; mango slices 1 cup; 2 tbsp green cherry; 1 tbsp anar ke dane

Vandana Aggarwal (bindu) @cook_9059172

batala

#cookingwithoutfire

Vandana Aggarwal (bindu) @cook_9059172

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Ingredients

3-4 servings

1big pkt of glucose
2 tbspamul makhan
1 cupchocolate whip cream
1 cupvanilla whip cream
sliced 3 banana
mango slices 1 cup
2 tbspgreen cherry
1 tbspanar ke dane

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Steps

1

First crush all biscuits and mix better well
2

In cake tin evenly spread this mixture
3

And keep it in frigde for 15 min
4

Now take out and layered chocolate cream then layered banana slices
5

Now again layer vanilla cream and layered mango slices
6

Again layer chocolate cream and keep in fridge for 2 hour
7

Now demould it and decorate as u wish

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Vandana Aggarwal (bindu) @cook_9059172

on August 18, 2017 13:59

batala

I have found my passion in cooking and keep trying something new in kitchen. Please have a look on my Facebook page as well https://m.facebook.com/profile.php?id=1499632140075220&ref=content_filterHere I write down the recipes that I have ever done in my experiment kitchen. I found out that cooking brings happiness to my inner self.