Butter Beans (large limas)
Brandon @Baneling
Cooking Instructions
- 1
Sort and rinse beans a few times
- 2
Cover with 3 or 4 inches of cold water
- 3
Brown cut up sausage in a pan
- 4
Add everything to the pot of soaking beans except butter
- 5
Cook on low for three and a half hours or until done
- 6
Add 1tbsp butter
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