Coconut cake

Name: Coconut cake
Total time: 2400 s
Yield: 8 servings
Cuisine: Kenyan
Ingredients: 200 g butter; 2 glasses self raising flour; 3 eggs; 1 glass caster sugar; 11/2 teaspoon dessicated coconut; 1/2 glass milk; 200 g butter; 2 glasses self raising flour; 3 eggs; 1 glass caster sugar; 11/2 teaspoon dessicated coconut; 1/2 glass milk

Milton Rudge @cook_9967224

I tried a new cake recipe from my friend.

Milton Rudge @cook_9967224

I tried a new cake recipe from my friend.

Saved

Ingredients

40mins

8 servings

200 gbutter
2 glassesself raising flour
3eggs
1 glasscaster sugar
11/2 teaspoondessicated coconut
1/2 glassmilk
200 gbutter
2 glassesself raising flour
3eggs
1 glasscaster sugar
11/2 teaspoondessicated coconut
1/2 glassmilk

Saved

Steps

40mins

1

Preheat oven to 180°c.
2

Mix butter with sugar into a bowl till they are fine.
3

Add eggs and mix.
4

Add flour, coconut and milk then mix till the flour pours consistently.
5

Apply a layer of butter on the baking tin to avoid it from sticking.
6

Add the paste to the baking tin and bake at a temperature of 200°c for 25mins.
7

Once baked leave it to cool and enjoy with any drink.

Saved

Cooksnaps

Saved

Milton Rudge @cook_9967224

on January 14, 2018 18:04

Comments

Norikazu Owen Ogawa @cook_6710315

January 16, 2018 14:30

Dear Milton, hope all is well. I am Owen from Cookpad in charge of the African regions. I am sincerely thankful of your posting quality baking recipes, which I am sure that our community will highly appreciate.Also, after the healthy baking contests which will be over in 1 day, we would like to have one more recipe contest around baking theme. I would appreciate it if you could tell us what kind of baking theme (e.g. sponge cake, baking for kids, cookie, bread, etc…) you and your friends would be most interested at.Thanks again for your continued engagement with cookpad Kenya. Hope you will continue to be happy with us.
Best regards,
Owen

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