Steps
- 1
In a medium sized pan, melt 2 Tablespoons butter. Add the ham and cook until nice and browned.
- 2
Add 2 more Tablespoons of butter to pan and add your onions. Cook until translucent.
- 3
Add butter beans, remaining 2 Tablespoons butter and a light sprinkle of Brown sugar. Toss and season with salt and pepper to taste.
- 4
Enjoy!
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