Steps
- 1
In a kneading bowl mix together all purpose flour/maida,clarified butter.
- 2
Butter,salt,sugar,curd,milk and baking powder
- 3
Add water little by little and make a soft dough
- 4
Keep aside for an hour.
- 5
Knead it again.
- 6
Take some dough and make medium size balls
- 7
Roll into balls.
- 8
Then roll out the naan.
- 9
Add onion seeds and sprinkle some dry flour and roll out
- 10
Grease oven plate with butter
- 11
Place the naan in preheated oven of 250.c for 5 mins.
- 12
Flip. it over till brown apply butter
- 13
Serve hot.
- 14
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