Gavar Bhaji

Name: Gavar Bhaji
Cuisine: Indian
Ingredients: 250 gram chopped Gavar; 1 tbsp Garlic ginger paste; 1 chopped onion; 1/2 spoon haldi powder; 1 spoon red chili powder; 1 spoon dhaniya powder; 1/2 spoon garam masala; 2 spoon oil; to taste Salt

priyanka Ubale @cook_9174354

Gavar Bhaji

priyanka Ubale @cook_9174354

Saved

Ingredients

250 gramchopped Gavar
1 tbspGarlic ginger paste
1chopped onion
1/2 spoonhaldi powder
1 spoonred chili powder
1 spoondhaniya powder
1/2 spoongaram masala
2 spoonoil
to tasteSalt

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Steps

1

Gavar ko halka sa fry karenge
2

Ek kadhai me oil garam Karein usme chopped onion aur ginger garlic paste dalkar bhune.
3

Ab isme red chili powder dhaniya powder haldi powder dalkar bhune.
4

Ab isme gavar Dale 1/2 cup paani Dale salt to taste aur garam masala Dale
5

Ise 10 mint dhak kar pakaye.
6

Ab ise green coriander se garnished Kate.

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Cooksnaps

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priyanka Ubale @cook_9174354

on September 01, 2017 11:57

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