Steps
- 1
Maida me salt aur ghee dal ke achche se moyan dekar dough bana le.
- 2
Half an hour ke liye kisi kapde se dhak ke rakh de
- 3
Ek pan me oil garam karke usme hing, cumin seeds,Fennel seeds, kalonji, dal ke chalaye
- 4
Ab chopped onion, garlic, ginger dal ke kuch min bhun le
- 5
Sbhi seasoning ingredients ko dale
- 6
Salt ko dal ke achche se mix karein
- 7
Last me coriander leaves dal de
- 8
Maida ke dough ka ek peda lekar choti si pudi ka shape de
- 9
Beech me onion ki stuffing dal ke hatho se Kachori ka shape de
- 10
Sbhi Kachori ko oil me deep fry kar le... Kachoria tyar😊
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