Steps
- 1
Ek pan me ghee daal kar nariyal bura 2 minuts roast karein ek plate me nikal le
- 2
Ek pan me milk ko boil karein jab usme ek ubal aa jaye to nariyal bura milaye jab milk half ho jaye
- 3
Add sugar cardamom powder
- 4
Jab nariyal paste side chhodne lge and poori tarah se sookh jaye tb gas off kar de
- 5
Ek square shape mould le use grees karein then nariyal paste ko acche se moti layer krte huye set karein upar se Almonds garnish karein
- 6
Cool hone par usko cut karein ready to eat your coconut barafi
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