First, make peanut sauce: fry all peanut, add salt, canneye pepper or chili and garlic. Fry until cooked

Blend peanut sauce with blender or u can use clean stone if u dont have blender.

Chop-chop onions, then combine sauce with onions, 1 tsp vegetable oil, water and soy sauce. Set aside

Slice tofu into bite size then fry it in deep fry.set aside

Boil the bean sprout until boiled. Set aside

Crack the egg then beat, chop-chop spring onion.

Add chopped spring onion with salt and egg

Fry the egg then set aside

Put lontong or cooked rice on plate, then tofu then boiled bean sprout and egg on top. Then pour peanut sauce on it.

Serve it