Wash and Boil chicken with Maggi,thyme,onion and salt.boil for 20-25mins.

Blend tomatoes, ata rodo,ginger,garlic together.

Boil all the blended things till all the water drys.

Then pour in groundnut oil and fry for 10mins..stir with a wooden spoon to avoid it burning.

Pour in the chicken and add more water.

Cover the pot and boil for 5mins then add the salt,Maggi,curry and seasoning.

The stew is ready.

Boil rice for 10mins.wash and boil again add salt this time to taste.allow to dry.is ready.

Serve with both.