Steps
- 1
Brown hamburger, add onion and garlic powder. Drain set to the side
- 2
with diced canned potatoes heat with butter, salt and pepper to taste. With two large potatoes dice into cubes, cook until tender. set aside.
- 3
heat up tortillas for 15-20 seconds.
- 4
heat peas on low heat
- 5
combine meat, potatoes and peas in large bowl. spoon filling into the tortillas, fold then close ends with toothpicks.
- 6
heat oil and cook each side until golden brown. Can add shredded cheese
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