Pre-heat oven to 350°F.

Cut a pocket in the pork chop along the fat side.

Salt & pepper to taste.

In a bowl toss together bread crumbs, apple, cheese, & raisins.

In a separate bowl mix together melted margarine, orange juice, & cinnamon.

Pour orange juice mixture over bread crumb mixture, stir gently.

Lightly stuff pork chop with mixture.

Place in a shallow pan or casserole dish.

Bake for approx 30 minutes. Cover with foil and co.tinker baking until done.