A picture of B Banana Pudding Cupcakes.

B Banana Pudding Cupcakes

SweetB @cook_2988111

B Banana Pudding Cupcakes

SweetB @cook_2988111

Saved

Ingredients

15 mins

12 servings

1 boxFrench Vanilla Cake Mix
1 3/4 ozInstant Banana Cream Pudding
3Eggs
1/2 cupWater
1/2 cupVegetable oil
10 ozCooking Creme Philadelphia (Original Flavor)
1 cupSmashed Bananas (about 3 regular size bananas)
2 cupNilla Wafers Crushed
1/2 cupWater
8 ozCool Whip or Frosting of your Choice

Saved

Steps

15 mins

1

Into large bowl add the following
2

Cake mix,banana cream pudding,eggs,oil,water and cooking creme
3

Blend all together
4

Fold in smashed bananas & Vanilla Wafers
5

Add to baking cups
6

Oven time 18-20 mins 350°degrees
7

Remove muffins and place in a freezer to cool down about 10 mins
8

Add your whip or frosting of your choice
9

If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!

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Cooksnaps

Saved

SweetB

SweetB @cook_2988111

on January 01, 2012 00:00

Comments

Keywords

Cupcake Pudding Vege Egg Banana

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