Brenda's Bacon Jalapeno Cheese Cornbread

Name: Brenda's Bacon Jalapeno Cheese Cornbread
Cuisine: American
Ingredients: 2 box jiffy cornbread mix; 2 eggs; 2/3 cup milk; 1/4 cup sugar; 1/2 lb bacon; 1 cup grated mexican blend cheese; 2 oz chopped jalapenos or green chilis (small can)

Brenda @cook_3128549

Texas

Wonderful mix of the sweetness of the cornbread, saltiness of the bacon and bite of the jalapenos and the cheese just makes it so moist!

Brenda @cook_3128549

Texas

Wonderful mix of the sweetness of the cornbread, saltiness of the bacon and bite of the jalapenos and the cheese just makes it so moist!

Saved

Ingredients

2 boxjiffy cornbread mix
2eggs
2/3 cupmilk
1/4 cupsugar
1/2 lbbacon
1 cupgrated mexican blend cheese
2 ozchopped jalapenos or green chilis (small can)

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Steps

1

Chop and fry bacon till crispy, set aside on paper towel to drain.
2

Mix jiffy mix, eggs, milk, sugar with blender until smooth.
3

Stir in jalapenos, cheese and bacon.
4

Pour into 13 x 9 glass baking dish sprayed with butter flavored Pam.
5

Bake at 400° for 15 minutes or until done.
6

This is my own recipe. You can add other ingredients to change up the flavor, but keep the cornbread part the same if you like a sweet cornbread.