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Holiday Pumpkin Rolls
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A picture of Holiday Pumpkin Rolls.

Holiday Pumpkin Rolls

Elisha Lucier
Elisha Lucier @cook_2804336

Love this recipe. They are so good.

Love this recipe. They are so good.

Read more

Holiday Pumpkin Rolls

Elisha Lucier
Elisha Lucier @cook_2804336

Love this recipe. They are so good.

Love this recipe. They are so good.

Read more
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Ingredients

50 mins
10 servings
  • Roll ingredients
  • 3Eggs
  • 1 cupWhite sugar
  • 2/3 cuppumpkin
  • 1/2 tspsalt
  • 3/4 cupflour
  • 1 tspBaking powder
  • 2 tspCinnamon
  • 1 tspGinger
  • 1/2 tspnutmeg
  • Filling mixture
  • 1 cupPowdered sugar
  • 1 packagescream cheese
  • 1/2 tspvanilla
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Steps

50 mins
  1. 1

    In large bowl beat eggs.

  2. 2

    Gradually beat in sugar. Then stir in pumpkin. Then add dry ingredients.

  3. 3

    Spread mixture on greased wax papered 15x10 pan.

  4. 4

    Bake at 375* for 15 minutes, or until spongy.

  5. 5

    On sprinkled powdered sugared towel place baked roll.

  6. 6

    Apply lightly sprinkled powdered sugar on top of roll AFTER removing wax paper. Roll towel and cake together, then allow to cool completely

  7. 7

    While cooling mix filling together

  8. 8

    Once roll is completely cool unroll from towel, and apply filling. Then reroll. Apply small amount of sprinkled powdered sugar for show.

  9. 9

    Cut, serve, and enjoy!

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Elisha Lucier
Elisha Lucier @cook_2804336
on January 01, 2012 00:00

Comments (4)

bowhunterrt60
bowhunterrt60 @cook_3136237
November 27, 2014 00:23
This is awesome
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Ginger Cream Cheese Egg Pumpkin

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