Cheesecake Pancakes

Name: Cheesecake Pancakes
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 cup Pancake mix; 1/2 cup Crushed grahm cracker; 2 box Cream cheese; 1/4 cup Sugar; 1 cup Milk; 2 Eggs

Clueless_Cook @cook_2777766

too good.

Clueless_Cook @cook_2777766

too good.

Saved

Ingredients

30 mins

4 servings

2 cupPancake mix
1/2 cupCrushed grahm cracker
2 boxCream cheese
1/4 cupSugar
1 cupMilk
2Eggs

Saved

Steps

30 mins

1

Crush grahm crackers with a wooden spoon until powder like crums (some chunks are okay)
2

melt cream cheese in microwave until liquid (you can also freeze overnight and cut bite size chunks to be poured in to recipe)
3

Mix pancake mix, grahm crackers, sugar, eggs, and milk
4

add cream cheese
5

mix with a whisk or fork in large bowl until no chunks are seen (creame cheese chunks are okay)
6

pour into lightly greased pan on medium high
7

wait for edges to dry in the pan, flip, and wait for pancake to brown. Make sure the pancake is cooked thouroughly, doughi-ness will result into sickness
8

serve and enjoy. Top with a strawberry syrup for best taste.
9

whipped cream is also recommended :)
10

Pour 1/3 cup of mix per pancake!!