First remove water from boiled Soyabean

Add cornflour in Soyabean chunks and mix well

Heat oil and fry Soyabean chunks and keep aside

Heat a pan and add 1 tablespoon oil

Add Chopped garlic and green chili

Cook for 2 minutes then add onion and capcicum

Cook it for 5 to 7 minutes

Add soya sauce and cook it for 1 minute

Add water 1 /2 cup to the tomato sauce and mix it

Then add tomato sauce and cook it for 1 minute

Then add Soyabean chunks and mix well

And cook for 2 minutes.And off the gas.

Soyabean Chilli is ready.

Serve hot.