BIG Farmer Style Brunch

Name: BIG Farmer Style Brunch
Cuisine: American
Ingredients: 1 tbsp butter; 1 medium sweet onion - diced; 1 large green pepper - diced; 1 20 ounce bag seasoned hashbrowns / shredded potatoes - i use jimmy dean; 3/4 lb to 1 lb. smoked ham steak; 8 eggs; 1 cup milk; 1/2 tsp salt; 1/4 tsp pepper; 1/4 tsp garlic powder; 1 1/2 to 2 cups shredded cheese your choice - i use mexican blend

craftycookingmama @cook_3743042

Lancaster, PA

Yum! A big, hearty Sunday brunch. Fed four people & still have half left over ;-)

craftycookingmama @cook_3743042

Lancaster, PA

Yum! A big, hearty Sunday brunch. Fed four people & still have half left over ;-)

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Ingredients

1 tbspbutter
1 mediumsweet onion - diced
1 largegreen pepper - diced
120 ounce bag seasoned hashbrowns / shredded potatoes - i use jimmy dean
3/4 lbto 1 lb. smoked ham steak
8eggs
1 cupmilk
1/2 tspsalt
1/4 tsppepper
1/4 tspgarlic powder
1 1/2to 2 cups shredded cheese your choice - i use mexican blend

Saved

Steps

1

Preheat oven to 350
2

Melt butter in a frying pan. Saute onion & green pepper over medium heat for 10 -15 mins or until onion is translucent or browned - your preference. Remove from heat.
3

Dice ham steak - remove any fat & casing on edges.
4

Grease a 13x9 casserole dish. Evenly press in seasoned potatoes.
5

Evenly spread onions, green peppers & ham on top of potatoes.
6

In a medium bowl, whisk together 8 eggs, 1 cup milk, salt, pepper & garlic powder.
7

Pour on top of casserole.
8

Sprinkle on 1 1/2 to 2 cups shredded cheese.
9

Bake, uncovered, 40 - 50 mins - till eggs are set & top is golden brown.
10

Remove from oven - let sit for 5 - 10 minutes before cutting & serving. Salt & pepper to taste if desired.
11

This is a BIG breakfast - recipe can easily be cut in half. I usually make this on the weekends when I want to sleep in - breakfast & lunch served at once lol. Enjoy...psychobetty...XOXO.

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Cooksnaps

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craftycookingmama @cook_3743042

on January 01, 2012 00:00

Lancaster, PA

Wife, mama, foodblogger, earth lover & homesteader.❤ Visit me at craftycookingmama.com for more recipes & foodie inspiration ❤

Donna Lawson @cook_3269238

March 06, 2014 00:39

Just made this and it was a huge hit. I used bacon bc I didn't have ham and I added sour cream to the potatoes and the eggs. I browned the hash browns first. Very very good

Keywords

Pepper Egg Butter Green Pepper Sweet Onion Steak Cheese Ham Potato Garlic

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BIG Farmer Style Brunch

BIG Farmer Style Brunch

Ingredients

Steps

Cooksnaps

Comments (8)

Keywords

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