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Vickys Vegan Scotch Pancakes, GF DF EF SF NF
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A picture of Vickys Vegan Scotch Pancakes, GF DF EF SF NF.

Vickys Vegan Scotch Pancakes, GF DF EF SF NF

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

Yummy and fluffy! I made basic vanilla this time but I like to add blueberries or safe chocolate chips sometimes

Yummy and fluffy! I made basic vanilla this time but I like to add blueberries or safe chocolate chips sometimes

Read more

Vickys Vegan Scotch Pancakes, GF DF EF SF NF

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

Yummy and fluffy! I made basic vanilla this time but I like to add blueberries or safe chocolate chips sometimes

Yummy and fluffy! I made basic vanilla this time but I like to add blueberries or safe chocolate chips sometimes

Read more
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Ingredients

20 mins
6 servings
  1. 210 gramsgluten-free / plain flour
  2. 1/4 tsp(scant) xanthan gum if using GF flour
  3. 3 tspbaking powder
  4. 4 tbspsugar
  5. 330 mlmilk, any kind - rice, almond, coconut etc
  6. 1 tbspoil
  7. 1 tspvanilla extract
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Steps

20 mins
  1. 1

    Mix together all dry ingredients

    A picture of step 1 of Vickys Vegan Scotch Pancakes, GF DF EF SF NF.
  2. 2

    Add the wet ingredients gradually and stir in until the consistency is like that of smooth thick cream. You may need an extra couple of tablespoons for gluten-free flour. Add any additions such as blueberries, choc chips etc at this stage and fold in

    A picture of step 2 of Vickys Vegan Scotch Pancakes, GF DF EF SF NF.
  3. 3

    Heat a lightly oiled frying pan and spoon the batter in ladlefuls

    A picture of step 3 of Vickys Vegan Scotch Pancakes, GF DF EF SF NF.
  4. 4

    Cook until bubbles form then start to pop then flip over and lightly brown the other side

    A picture of step 4 of Vickys Vegan Scotch Pancakes, GF DF EF SF NF.
  5. 5

    You can change the vanilla for any other flavouring you like or add some cocoa powder and some orange essence for chocolate orange flavour, add blueberries or chocolate chips if you prefer. See some of my other pancake recipes for more ideas! I used Enjoy Life brand free-from chocolate chips here

    A picture of step 5 of Vickys Vegan Scotch Pancakes, GF DF EF SF NF.
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Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
on October 14, 2012 06:46
Scotland
Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!
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Comments

brysakura
brysakura @brysakura
May 16, 2014 16:07
I didn't have the cream of tartar but it came out really good!!!
Thank you Vicky for all these vegan and dairy free recipes! ;-) :flipping
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