Vickys Homemade Pizza Dough, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Great recipe if you can't tolerate gluten, dairy or soya, usually found in pre-made pizza bases
Vickys Homemade Pizza Dough, GF DF EF SF NF
Great recipe if you can't tolerate gluten, dairy or soya, usually found in pre-made pizza bases
Cooking Instructions
- 1
Preheat oven to gas 6 / 200C / 400°F
- 2
In a food mixer, blend together the yeast, flours, xanthan gum and salt, then slowly add the warm milk, sugar and oil in that order
- 3
Mix on high for 2 minutes - if dough is too stiff add a little water until it resembles bread dough
- 4
Grease a 12 inch pizza pan and sprinkle with extra flour before shaping the dough onto it. Leave a bit of a lip round the side to hold in the topping
- 5
Bake for 10 - 15 minutes, then add your topping and bake for another 15 minutes
- 6
I use my tomato-free 'tomato' sauce recipe (please look it up!) then top with sliced red onions, sweet peppers, spinach, sweetcorn, spring onions, fried onions etc then I make a cheese style sauce from nutritional yeast for over the vegetables. The kids love it!
Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!
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https://cookpad.wasmer.app/us/recipes/333309
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