Steps
- 1
Slice and wash potatoes.spinkle salt on it.
- 2
Heat up the oil,and add the potatoes in batches.
- 3
Sieve out when is done.
- 4
Cut onions and tomatoes.
- 5
Break d eggs and whisk till is foamy.add a pinch of salt
- 6
Scoope out 2 teaspoon of oil from the hot oil to a frying pan.
- 7
Add onion,totatoes and fry for 2mins.add curry
- 8
Then pour in the eggs and stir very well.
- 9
Turn off heat and enjoy the meal.
Similar Recipes
More Recipes
-

Jigisha Modi
-

Healthy Tricolour Paneer & Veggie Bread Pockets 🧡🤍💚
Rosalyn John
-

Vermicelli(Seviyan)veg pancake
Laju Gehani
-

Kulsoom Bukhari
-

Deepa Rupani
-

Masinde6473
-

China grass tri color agar agar pudding for independence day
Karuna Naveen Chandwani
-

Suchitra S(Radhika S)
-

Zafrani Shemoier Payesh (Saffron Vermicelli Kheer)
Swati Ganguly Chatterjee
-

Garlic Shrimp Scampi with Asparagus
Jericho Joson Cruz
-

@chefcraig
-

Quick & Simple Black Forest Cake
tamiller1954
-

Halloween Pumpkins- Jouyo Manjyu (Wagashi)
Yu-Art Kichijoji
-

Nipi Arora
-

skunkmonkey101
-

Nalini's Kitchen
-

Timothy
-

Caroline
-

Sir Davynition
-

Tyanaeffa
-

Cooking Panda
https://cookpad.wasmer.app/us/recipes/3337459









Comments