LG CRISPY BACON AND EGGS ON SPINACH

Name: LG CRISPY BACON AND EGGS ON SPINACH
Total time: 1500 s
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 tbsp light soy sauce; 4 clove each dice garlic and shallot; 1 dash salt; 6 cup spinach; 2 large egg; 3 slice bacon

Lyii G @LyiiG

MY VERSION

BACON AND EGGS ALWAYS GOES SO WELL IN ANY DISH...

LOVING IT

MY VERSION

BACON AND EGGS ALWAYS GOES SO WELL IN ANY DISH...

LOVING IT

Lyii G @LyiiG

MY VERSION

BACON AND EGGS ALWAYS GOES SO WELL IN ANY DISH...

LOVING IT

MY VERSION

BACON AND EGGS ALWAYS GOES SO WELL IN ANY DISH...

LOVING IT

Saved

Ingredients

25 mins

6 servings

FRIED CRISPY GARLIC AND SHALLOT
1/2 tbsplight soy sauce
4 cloveeach dice garlic and shallot
SPINACH
1 dashsalt
6 cupspinach
2 largeegg
3 slicebacon

Saved

Steps

25 mins

1

FRIED SCRUMBLE EGGS
2

fried scrumble egg set aside
3

BAKE BACON
4

bake bacon on parchment paper at 200 C for 15 minute then set aside
5

SAUTE SPINACH
6

with oiled pan quick saute spinach for 1 minute with a dash of salt then set aside
7

FRIED GARLIC AND SHALLOT
8

fry garlic and shallot till fragrant then add light soy sauce and off heat then add fried eggs and bacon mix well
9

top on cooked spinach and serve immediately