Vickys Creamy Broccoli Soup GF DF EF SF NF

Name: Vickys Creamy Broccoli Soup GF DF EF SF NF
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 tbsp olive oil; 2 clove minced garlic; 1 inch fresh ginger, peeled and finely chopped; 1 tsp mild curry paste; 1 small onion, chopped; 1 medium carrot, diced; 500 grams gold potatoes; 500 grams broccoli; water; 200 ml light coconut milk; 1 handful fresh parsley; 1 salt and pepper to taste

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

A nice creamy soup with a little kick depending on how much curry paste you add!

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

A nice creamy soup with a little kick depending on how much curry paste you add!

Saved

Ingredients

30 mins

4 servings

1 tbspolive oil
2 cloveminced garlic
1 inchfresh ginger, peeled and finely chopped
1 tspmild curry paste
1small onion, chopped
1medium carrot, diced
500 gramsgold potatoes
500 gramsbroccoli
water
200 mllight coconut milk
1 handfulfresh parsley
1salt and pepper to taste

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Steps

30 mins

1

Heat the oil in a soup pan then add the garlic, ginger and curry powder. Stir in to flavour the oil well
2

Add the broccoli, onion, carrot and potatoes and fry off a little in the oil, then add enough water to cover them and add the parsley
3

Bring to boil and let simmer for 20 minutes until the potatoes are soft, then put the whole lot through a blender and blend smooth
4

Add the coconut milk, salt and pepper to taste and simmer gently to warm the milk through
5

If you prefer your soup thicker add a teaspoon of arrowroot or cornstarch mixed with cold water and simmer until thickened more. Likewise if you prefer it thinner, add more water
6

Serve with some dairy free sour cream or a vegan cheese toasted sandwich

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Cooksnaps

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Vicky@Jacks Free-From Cookbook @allergyfriendlycook

on November 07, 2012 14:44

Scotland

Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!