Choco idli cakes

Name: Choco idli cakes
Cuisine: Indian
Ingredients: 1 cup semolina; 1 tsp coco powder; 1 tsp drinking chocolate powder; as per taste Sugar powder; 2 tbsp milk powder; as per needed Milk as needed for batter; 1 tsp Eno; Butter for greasing; Almonds and cashews for garnish; ChoColate sauce optional

Neha Mangalani @cook_6733979

Home made instant choco idli cake with goodness of nuts and milk and no maida

Neha Mangalani @cook_6733979

Home made instant choco idli cake with goodness of nuts and milk and no maida

Saved

Ingredients

1 cupsemolina
1 tspcoco powder
1 tspdrinking chocolate powder
as per tasteSugar powder
2 tbspmilk powder
as per neededMilk as needed for batter
1 tspEno
Butter for greasing
Almonds and cashews for garnish
ChoColate sauce optional

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Steps

1

Take a vessel add semolina in it
2

Add coco powder drinking chocolate powder in it and mix
3

Add milk powder and milk in the mixture and mix well make a batter of pouring consistency
4

Add sugar powder in mixture and let it rest for 10minuts
5

After 10minuts add eno in the mixture and mix well
6

Grease idli mould with butter pour the batter in each section
7

Garnish with cashews and almonds and steam it for 10minuts
8

After 10minuts check idlis by inserting tooth pic if it comes clean its done switch off the flame let it cools down
9

Remove idlies from mould garnish with chocolate sauce and serve