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Mix Dal Pakoda
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A picture of Mix Dal Pakoda.

Mix Dal Pakoda

Radhika Sharma
Radhika Sharma @cook_9263304

Crispy paida for evening breakfast

Crispy paida for evening breakfast

Read more

Mix Dal Pakoda

Radhika Sharma
Radhika Sharma @cook_9263304

Crispy paida for evening breakfast

Crispy paida for evening breakfast

Read more
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Ingredients

  • 1/2 cupChana dal
  • 1/2 cupMasoor dal
  • 1/2 cupmung dal
  • 1/2 cupmoth dal
  • as per tasteSalt
  • 4Green chilli
  • 1Ginger inch piece
  • 2 tbsp Coriander leaves chopped
  • 1 tspCumin seeds
  • 1 tspTurmeric powder
  • 1 tspRed chilli powder
  • 1 tspGaram masala powder
  • Oil for frying
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Steps

  1. 1

    Wash and soak all dals together for 4 hours.

  2. 2

    Strain all dals from water.

  3. 3

    Grind dals along with green chilli and ginger.

  4. 4

    Mix remaining ingredients in grind dal.

  5. 5

    Heat oil and fry paidaa.

  6. 6

    Serve hot with green chutney.

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Radhika Sharma
Radhika Sharma @cook_9263304
on December 31, 2017 15:12

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