A picture of Left over Dal Sabji Paratha.

Left over Dal Sabji Paratha

Samiksha Jain @cook_9653680

if and dal or sabji is remaining in your fridge, you can use these in make tasty parathas

if and dal or sabji is remaining in your fridge, you can use these in make tasty parathas

Left over Dal Sabji Paratha

Samiksha Jain @cook_9653680

if and dal or sabji is remaining in your fridge, you can use these in make tasty parathas

if and dal or sabji is remaining in your fridge, you can use these in make tasty parathas

Saved

Ingredients

1 bowlLeft over dal any type
1 cupLeft over Sabji any type
2 cups or morewheat flour
1 tspsalt
1/2 tspcarom seeds
1 tbspgreen coriander leaves chopped
as needed oil for roast paratha

Saved

Steps

1

Mix all ingredients except oil.
2

Make a normal dough.
3

Roll paratha from this dough.
4

Heat tava and fry parathas using oil.
5

Serve parathas with any chutney or curd.

Saved

Cooksnaps

Saved

Samiksha Jain

Samiksha Jain @cook_9653680

on December 31, 2017 14:36

Comments

Similar Recipes

More Recipes

Bread ice-cream

Guruji Kitchen
Healthy Breakfast Millets 😋Munching Bowl😋

Anoli Vinchhi
Gourmet dal makhani

Aruna Thapar
Banana Cake 香蕉蛋糕

Joyce and Felix
Stuffed Chili Pepper

Bethica Das
Fusion Parantha

Seema Sharma
Biscuit bhakhari

chef Nidhi Bole
Egg Butter Roast (Mangalorean Fusion Recipe)

Bethica Das
Watermelon Rice / Pulihora - Fusion style

Bethica Das
💖 Lovely Heart-Shaped Fusion Upma Bites

Krishna Dholakia
Chicken potatoes soup

Sharon Grant
Ham and Cheesy Pinwheels

Kels Ro
Quick and Easy Sauteed Mushrooms

My Grilling Spot
Berry Crumb Bars

jessicadpaxton
🍰Rice cooker zebra strips cake

Lamisha Binte Sina Tasnim
Vegan Tacos

NarMeg8393
Round lamingtons

thoko norah sifunda
Paneer bhuji

alka
Butter nut Pureè

Emily Mbugua
Vanilla cake

Lourine
Minestrone Soup

Tausif Ali
Sugar cyrup

Juliet
Bread palak vada

Mjf Lion Anurag Saxena
Mix Dal Pakoda

Radhika Sharma
Vanilla cupcakes

Juliet