Pinneapple chicken crockpot

Name: Pinneapple chicken crockpot
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 chicken breasts; 1/2 cup soy sauce; 1/3 cup honey; 1 can pinneapple chucks; 1/2 cup yellow onion; 1 red pepper; 1 ginger (optional); 3 chopped garlic cloves; 3 tbsp corn starch

debnjase @cook_3246948

This is a very flavorful dish. Not too sweet, not too salty, just right. Great on a cloudy, cold day!

debnjase @cook_3246948

This is a very flavorful dish. Not too sweet, not too salty, just right. Great on a cloudy, cold day!

Saved

Ingredients

15 mins

4 servings

4chicken breasts
1/2 cupsoy sauce
1/3 cuphoney
1 canpinneapple chucks
1/2 cupyellow onion
1red pepper
1ginger (optional)
3chopped garlic cloves
3 tbspcorn starch

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Steps

15 mins

1

place raw chicken breasts on the bottom of crockpot. no need to season with salt, soy sauce takes care of that.
2

mix pinneapples and juice from can, soy sauce, honey, garlic, and corn starch and pour over chicken.
3

cook on low setting for 5 hours. I served with brown rice and sauteed zucchini (yellow and green)
4

slice onion and red pepper and put into crockpot after 3 hours. putting in crockpot later prevents the veggies turning to mush
5

if you want thicker sauce, combine 1 tablespoon of cornstarch and 2 tablespoons of water, mix, then add to sauce and allow it to thicken.