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Biscuits All Covered In Gravy
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A picture of Biscuits All Covered In Gravy.

Biscuits All Covered In Gravy

Uncle Yumm
Uncle Yumm @uncleyumm
Richmond ➡️Santa Cruz, California

A tasty treat early in the morning or anytime. Use butter milk or half and half for even richer, more buttery flavor.

A tasty treat early in the morning or anytime. Use butter milk or half and half for even richer, more buttery flavor.

Read more

Biscuits All Covered In Gravy

Uncle Yumm
Uncle Yumm @uncleyumm
Richmond ➡️Santa Cruz, California

A tasty treat early in the morning or anytime. Use butter milk or half and half for even richer, more buttery flavor.

A tasty treat early in the morning or anytime. Use butter milk or half and half for even richer, more buttery flavor.

Read more
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Ingredients

20 mins
6 servings
  • Biscuits
  • 1 cupFlour
  • 1 1/2 tspBaking powder
  • 2 pinchSalt
  • 1/2 cupMilk
  • 1/4 cupButter
  • Gravy
  • 1/2 lbBreakfast sausage
  • 1/4 cupFlour
  • 1/4 cupButter
  • 2 cupMilk
  • 1/2 tspSalt
  • 1/2 tspPepper
  • 1 dashSoy sauce
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Steps

20 mins
  1. 1

    Preheat oven to 450°

  2. 2

    Put sausage on stove at a medium heat

  3. 3

    Add dry biscuit ingredients to large bowl, stir together

  4. 4

    Add butter and milk, stir until all mixed

  5. 5

    Spoon biscuits onto greased cookie sheet

  6. 6

    Bake biscuits 12-16 minutes, flipping after 6-8 minutes

  7. 7

    Cook sausage until mostly done, chop into small pieces.

  8. 8

    Add butter to sausage, stir til all butter melted

  9. 9

    Sprinkle flour over sausage, stir

  10. 10

    Slowly add milk, constaltly stiring

  11. 11

    Add soy sauce, salt and peppr to taste

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Uncle Yumm
Uncle Yumm @uncleyumm
on December 17, 2012 15:33
Richmond ➡️Santa Cruz, California
My momma from Arkansas, dad from Nola. I'm from California.
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Keywords

Biscuit Gravy Sausage Pepper Butter Soy

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