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Chocolate cups
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A picture of Chocolate cups.

Chocolate cups

Neha Mehra Singh
Neha Mehra Singh @cook_9215192

#Healthy junior

#Healthy junior

Read more

Chocolate cups

Neha Mehra Singh
Neha Mehra Singh @cook_9215192

#Healthy junior

#Healthy junior

Read more
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Ingredients

  1. 250 gdark chocolate compound
  2. 2 tsprose syrup
  3. 1pear pealed and chopped
  4. 1Apple pealed and chopped
  5. 1pomegranate seeds
  6. Silicon moulds
  7. 1 cupwhipped cream
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Steps

  1. 1

    Take a microwave safe bowl add dark chocolate compound in it and keep in a microwave for 1 minute.

  2. 2

    After 1 minute u will se the chocolate start melting.

  3. 3

    Now take out and whisk with spoon with your hands the chocolate will fully melt.

  4. 4

    For melting chocolate u can use double bolier method also.

  5. 5

    Remember donot over cook the chocolate other wise its become solid and of no use.

  6. 6

    Now take a silicon moulds and spread the melted chocolate all over it and make sure all sides r coated well and remove the extra chocolate.

  7. 7

    Make all like that,keep in a fridge for half an hour.

  8. 8

    Now take a bowl mix all chopped fruits and pomogrante seeds,add rose syrup and whipped cream and mix all well.

  9. 9

    Now take out the moulds from the fridge and slowly demould them be careful while doing this if some how breaks than not to worry.

  10. 10

    Add whipped cream mixture in the cups with help of pipen bag or spoon its your choice.

  11. 11

    Garnish with some pomogranate seeds and enjoy u and your children will love to eat it😍

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Copied!

Neha Mehra Singh
Neha Mehra Singh @cook_9215192
on September 14, 2017 15:34

Comments

Nicky Khatri Kumbhare
Nicky Khatri Kumbhare @cook_9267462
September 15, 2017 05:37
Superb yummy
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