Steps
- 1
Take a microwave safe bowl add dark chocolate compound in it and keep in a microwave for 1 minute.
- 2
After 1 minute u will se the chocolate start melting.
- 3
Now take out and whisk with spoon with your hands the chocolate will fully melt.
- 4
For melting chocolate u can use double bolier method also.
- 5
Remember donot over cook the chocolate other wise its become solid and of no use.
- 6
Now take a silicon moulds and spread the melted chocolate all over it and make sure all sides r coated well and remove the extra chocolate.
- 7
Make all like that,keep in a fridge for half an hour.
- 8
Now take a bowl mix all chopped fruits and pomogrante seeds,add rose syrup and whipped cream and mix all well.
- 9
Now take out the moulds from the fridge and slowly demould them be careful while doing this if some how breaks than not to worry.
- 10
Add whipped cream mixture in the cups with help of pipen bag or spoon its your choice.
- 11
Garnish with some pomogranate seeds and enjoy u and your children will love to eat it😍
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