Cooking Instructions
- 1
Boil eggs for 15 minutes and put in cold water. Peel eggs and cut into slices
- 2
Boil potatoes with eggs and boil longer to cook completely. Remove skin and cut into small cubes
- 3
Peel apples and cut into small cubes. Put in salt water
- 4
Drain fruits and pineapples
- 5
Dry fruits with paper towels
- 6
Mix all ingredients together except eggs with mayonnaise. Put eggs on top
- 7
Refridgerate until cold, serve
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