heat shallow pan with tablespoon of olive oil

dice onion and chop garlic

once pan is hot add onion+garlic

once onions turn translucent add about 2 cups of spaghetti sauce

now for the fun part, open your ground sausage. with clean hands grab about a tablespoons worth and roll into a perfect ball and place in pan. continue till no more ground pork

let that simmer with a lid for about 10 minutes

come back and with a spoon flip your meatballs so that they are evenly cooked cover and let cook another 7 minutes or so

once done add Basil & parmesan these meatballs were super easy