mmmmmmmm good!!!@

simple but delicious

is very sweetjust the way I love it

Thanks for review..I use nescafe classic in this thats why color come like this, but you can use nescafe gold too for light color.if you dont like strong taste of lemon, add 1 teaspoon of lemon juice instead of 2 teaspoon :-)

delicious :-)

This is the recipe my Vavo (Grandmother) would make for dessert on Sundays, when we would all gather at her house for dinner. It may differ from mainland Portugal, my Grandmother was from the Azores.All I can say is when the recipe says do not stir the pot, resist the urge, don't do it. My grandmother had me standing for 2 hours stirring to make sure hers did not stick when I made this mistake.

soft and moist they melt in your mouth [ok]

Every summer, my parents would take all of us up to Cape Cod for a few weeks. I love the food up there. Between all of the different fresh fish and the great Portuguese dishes, I am in heaven. One of my favorite places to eat is John's Foot Long in Provincetown.I am allergic to shellfish so I have never had it, but I heard that their lobster roll is one of the best. Judging by all of their other dishes, I would not doubt that. My favorite dish of theirs is their Portuguese Rice. I have been trying to find a similar recipe to theirs, but it is impossible. Along the way, I have combined a few recipes that I have found and came up with one that I like a lot.It is nothing similar to John's in taste, but it is still very, very good. Definitely worth the try. #mycookbookEnjoy!

I always loved when my grandma or mom would make sweet rice for my sister's and I, and now I make it for my daughter and husband.

This chicken is quick and tasty. We have found many recipes for homemade Peri Peri sauce on-line if you have the time to make it, but have always had trouble finding instructions for cooking the chicken on the grill. After a bit of experimenting, this is what we came up with. It turns out well!

I found this recipe in a Portuguese recipe book and have translated it to english. Its so easy to make and tastes wonderful. A perfect addition to a christmas party.

I stumbled upon this recipe last night. Me and hubby are on a no meat diet and we had eggs and vegetables in the fridge so I decided to try out this recipe for supper and it turned out great (:And as long as hubby eats it, all food is good food haha!