Poha aalu cutlets

Name: Poha aalu cutlets
Cuisine: Indian
Ingredients: 1 bowl Poha (soak); 4-5 Aalu boil; 3-4 Bread pieces; 1 bowl Corn flakes (powder); 1 carrot (kasa); 1/2 tsp Red chilli powder; Salt taste ke according; Chaat masala (sprinkle); 2 tsp Amchur powder; 2 tsp Sauf powder; 2 tsp Dhaniya leaf (chopped)

Meenakshi Verma @Meenakshi_cooks

Sahibabad Gzb

#healthyjunior

Meenakshi Verma @Meenakshi_cooks

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Ingredients

1 bowlPoha (soak)
4-5Aalu boil
3-4Bread pieces
1 bowlCorn flakes (powder)
1carrot (kasa)
1/2 tspRed chilli powder
Salt taste ke according
Chaat masala (sprinkle)
2 tspAmchur powder
2 tspSauf powder
2 tspDhaniya leaf (chopped)

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Steps

1

Corn flakes ka powder bana le
2

Carrot ghis le
3

Soak poha
4

Boil aalu mash karein
5

In sb ko ek bde bowl mein sare masale dal kar mix karein
6

Dhaniya leaf mix karein
7

Ab is paste se choti choti tikki banaye
8

Aise corn powder s coating karein and fry karein
9

Ready hai healthy and tasty poha aalu cutlet sauce ke saath serve karein...... in par chaat masala sprinkle karein isse aur bhi tasty lagenge