Steps
- 1
Kaddu ko kaddu kas kar lenge. Eska pani nikal ke usme besan,salt, 1/2 spoon sabji masala, 1/4 spoon haldi powder, 1/4 red chilly powder sab Mila lenge.
- 2
Ab eske chote chote pakore tal lenge.
- 3
Ab ek pan me oil dalege usme tej pata, 2 onions fry karege.(Ginger, galic,2 onions, 2tamato, 1 spoon jira,)ka paste dalege.sabji masala, bachi huee haldi powder, red chilly powder daal kar tel chorne tak bhunege.
- 4
Ab Esme 1 cup water daal kar salt dalege.ese 5 min boiled karege.gas band kar pakore daal denge. Dhaniya Patti daal denge.
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