Vickys Easy Banana & Peach Crumble, GF DF EF SF NF

Quick baked dessert and the filling doesn't need any added sugar compared to my other crumbles listed
Vickys Easy Banana & Peach Crumble, GF DF EF SF NF
Quick baked dessert and the filling doesn't need any added sugar compared to my other crumbles listed
Steps
- 1
Preheat your oven to gas 5 / 190C / 375°F
- 2
Put the peach and banana slices in the bottom of an overproof dish and add the water /juice
- 3
Rub together the flour and butter with your fingertips until it resembles breadcrumbs
- 4
Add the sugar and gently combine
- 5
Spoon the crumble topping over the fruit and bake for 20-25 minutes or until golden
- 6
Serve with custard, cream or ice cream on the side. Please see my profile for dairy, egg & soy-free versions of all of these
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