steak fingers
family always loves these!!! :chef
Steps
- 1
was hands. .. set heat to med high. place oil in pot an let heat.
- 2
in shallow dish crack an mix just eggs. set aside. in a seperate dish mix together flour. seasonings and pepper. set aside.
- 3
cut thin steak verticaly into strips. place into egg and coat evenly.
- 4
let excessive egg drip off and place steak strips into flour mixture..one at a time. coating evenly. make sure no steak is showing threw batter.
- 5
carefuly put batterd strips into hot oil. let fry untill a dark golden brown. place on wire rack to let excess oil drain. let cool and serve
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