Leftover roti samosa

Name: Leftover roti samosa
Cuisine: Indian
Ingredients: 2 leftover roti; 4 tbsp besan; as par taste salt; 1/2 tsp jeera powder; 1/2 tsp chilly flakes; 1/2 coriander powder; pinch hing; 1/4 tsp haldi; as required water; as needed oil for frying

Vandana Aggarwal (bindu) @cook_9059172

batala

#healthyjunior

Vandana Aggarwal (bindu) @cook_9059172

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Ingredients

2leftover roti
4 tbspbesan
as par tastesalt
1/2 tspjeera powder
1/2 tspchilly flakes
1/2coriander powder
pinchhing
1/4 tsphaldi
as requiredwater
as neededoil for frying

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Steps

1

Cut the chapatti in 4 parts and keep aside
2

Now take a bowl mix all ingredients and make semi thick batter
3

Dip chappati pieces one by one and deep fry all and enjoy with sauce or any chutney

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Vandana Aggarwal (bindu) @cook_9059172

on September 18, 2017 12:32

batala

I have found my passion in cooking and keep trying something new in kitchen. Please have a look on my Facebook page as well https://m.facebook.com/profile.php?id=1499632140075220&ref=content_filterHere I write down the recipes that I have ever done in my experiment kitchen. I found out that cooking brings happiness to my inner self.