Vickys Lemon & Courgette Linguine, Gluten, Dairy, Egg & Soy-Free

Vicky@Jacks Free-From Cookbook @allergyfriendlycook
I used pesto in place of the oil, garlic & basil as I had made a batch the day before and it tasted amazing! I still love the original recipe but it was a great way to use some pesto up!
Vickys Lemon & Courgette Linguine, Gluten, Dairy, Egg & Soy-Free
I used pesto in place of the oil, garlic & basil as I had made a batch the day before and it tasted amazing! I still love the original recipe but it was a great way to use some pesto up!
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