Soya kababs

Name: Soya kababs
Cuisine: Indian
Ingredients: 200 gm soya chura; 4-5 boiled aalu; 2 tsp dahi; 5-6 leftover bread pieces or 1 cup bread crum; salt as par taste; 1 tsp chopped adruk; 1 tsp chopped chillies; 2 tbsp coriander leaves; 1 tsp red chilli powder; 1 tsp garam msala; 1 tsp coriander powder; 1 tsp chaat msala; 1 tbsp maida

Vandana Aggarwal (bindu) @cook_9059172

batala

# healthyjunior

Vandana Aggarwal (bindu) @cook_9059172

batala

# healthyjunior

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Ingredients

200 gmsoya chura
4-5boiled aalu
2 tspdahi
5-6leftover bread pieces or 1 cup bread crum
salt as par taste
1 tspchopped adruk
1 tspchopped chillies
2 tbspcoriander leaves
1 tspred chilli powder
1 tspgaram msala
1 tspcoriander powder
1 tspchaat msala
1 tbspmaida

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Steps

1

Saok soya chura for 15 minutes and squeeze out all water.
2

Take a bowl add soya chura, mashed aalu and add all ingredients. mix well
3

Make kabab and deep fry all
4

Enjoy hot with tomato sauce or imly chutney

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Vandana Aggarwal (bindu) @cook_9059172

on September 20, 2017 09:44

batala

I have found my passion in cooking and keep trying something new in kitchen. Please have a look on my Facebook page as well https://m.facebook.com/profile.php?id=1499632140075220&ref=content_filterHere I write down the recipes that I have ever done in my experiment kitchen. I found out that cooking brings happiness to my inner self.

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Soya kababs

Soya kababs

Ingredients

Steps

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