Paneer papad ki sabji

Name: Paneer papad ki sabji
Yield: 3 person
Cuisine: Indian
Ingredients: 100 gm paneer; 2 seke huye papad; 1/2 cup boiled corn; 1 tsp chopped adruk; 1 chopped onion; 1 chopped tomato; 1 tsp rai; 1/2 tsp jeera; 1/4 tsp red chilli powder; 1/4 tsp haldi; 2 tbsp masked dahi at room temperature; 1/4 tsp kashmiri mirch; 1/2 coriander powder; 2 tbsp coriander leaves; salt as par taste; 2 tsp oil

Vandana Aggarwal (bindu) @cook_9059172

batala

# healthyjunior

Vandana Aggarwal (bindu) @cook_9059172

batala

# healthyjunior

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Ingredients

3 person

100 gmpaneer
2seke huye papad
1/2 cupboiled corn
1 tspchopped adruk
1chopped onion
1chopped tomato
1 tsprai
1/2 tspjeera
1/4 tspred chilli powder
1/4 tsphaldi
2 tbspmasked dahi at room temperature
1/4 tspkashmiri mirch
1/2coriander powder
2 tbspcoriander leaves
salt as par taste
2 tspoil

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Steps

1

In kadai heat oil add rai and jeera and saute it for 2 minutes
2

Add onion. cook till soft. add haldi, kashmiri mirch, red chilli powder and coriander powder and saute for couple of minutes
3

Add tomatoes amd roast the masala till oil is separated
4

Add 1/4 cup water and add paneer cubes and corn. cook for 2 minutes and add dahi. mix it well
5

Add chat masala and crush papad. mix well and cook till papad is soft
6

Garnish with coriander leaves. Enjoy hot with any pranatha

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Vandana Aggarwal (bindu) @cook_9059172

on September 20, 2017 10:06

batala

I have found my passion in cooking and keep trying something new in kitchen. Please have a look on my Facebook page as well https://m.facebook.com/profile.php?id=1499632140075220&ref=content_filterHere I write down the recipes that I have ever done in my experiment kitchen. I found out that cooking brings happiness to my inner self.

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Paneer papad ki sabji

Paneer papad ki sabji

Ingredients

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