Cooking Instructions
- 1
Preheat oven to 350 and spray 9 x 13" pan with cooking spray.
- 2
Cream 1/2 cup butter and 1 cup sugar.
- 3
Add eggs, one at a time, and beat until well mixed. Add yogurt, sour cream, and vanilla.
- 4
In small bowl, mix 2 cups flour, baking powder, baking soda, and salt. Slowly add to butter mixture, mixing until just combined.
- 5
Fold in blueberries and spread batter in pan.
- 6
For topping, beat 1/2 cup buter and brown sugar together. Add flour. Sprinkle mixture over batter.
- 7
Bake 35-40 minutes, or until toothpick inserted near center comes out clean.
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