skunks paneer

Name: skunks paneer
Cuisine: American
Ingredients: 2 1/2 cup milk; 1/4 cup lime juice

skunkmonkey101 @skunk_monkey101

Dover, Florida

paneer

skunkmonkey101 @skunk_monkey101

Dover, Florida

paneer

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Ingredients

2 1/2 cupmilk
1/4 cuplime juice

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Steps

1

in a pot bring the milk to boil stir or it will stick on bottom amd sides
2

get a good stir like a whirlpool pour in lime juice let it come to boil again the milk will start to break simmer a bit the watery part will turn greenish in color
3

take off of heat leave it alone for 10-15 minutes
4

on a clean cloth pour your paneer draining the liquid I used a sieve with my cloth in it
5

gather the ends amd squeeze the liquid out careful the paneer is still hot put into a container and refrigerate expect more liquid to come out
6

this was brought to my attention by PrincessBautista use whole milk
7

MsKipper noted should not be cooked in stainless cookware thank you Sheree

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on June 15, 2013 14:08

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....