Steps
- 1
Remove the heads and shells to make eatting prawns easier.
- 2
Remove the heads by pulling and twisting.pull off the legs.
- 3
Peel off the shells with your thumbs.
- 4
Use a small knife to create a small slit down the back of the prawn.
- 5
Remove the vein from the prawn.
- 6
Add in a boiling water.to boil for 3-4mins add salt when boiling.
- 7
Bring down once the colour changed.
- 8
Sieve out the water.
- 9
Place a pan on for add groundnut oil onces ionces is heat.
- 10
Add a cube of Maggi and sprinkle dry pepper.is ready.
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