Vegetable lollipop

Name: Vegetable lollipop
Cuisine: Indian
Ingredients: 3 . boiled potato; 2 . Carrot graded; 2 . onion finely chhopd; 1 . big capsicum finely chopped; 2 tbsp boils corns; 1 tbsp coriander levels chopped; . Salt to test; oil for deep frying; 1/2 tsp red chilli powder; 1/2 tsp garam Masala; 1 tsp lime juice; 1 tbsp maida; 1 tsp corn flour; 1 tsp chat Masala; 1/2 tsp black paper powder

Chhaya Vipul Agarwal @cook_9100840

Bareilly (U.P)

# healthy junior

Chhaya Vipul Agarwal @cook_9100840

Bareilly (U.P)

# healthy junior

Saved

Ingredients

3. boiled potato
2. Carrot graded
2. onion finely chhopd
1. big capsicum finely chopped
2 tbsp boils corns
1 tbspcoriander levels chopped
. Salt to test
oil for deep frying
1/2 tsp red chilli powder
1/2 tspgaram Masala
1 tsplime juice
1 tbsp maida
1 tspcorn flour
1 tsp chat Masala
1/2 tspblack paper powder

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Steps

1

Now take a bowl then is bowl mein mashed potato ko dale.and mixed all vegetables.
2

Then mixed salt, red chilli powder, chat Masala, lime juice bd 2 table spoon bread Crumb's.
3

Then Ab ek sallery tayari karein 1 table spoon maida, 1 teaspoon cornflour and 2 tablespoon pani dal kar ghol bana Le. Isme 1/2 teaspoon black paper powder and salt add kar de.
4

Then Jo dough tayari kiya hai usme se thoda thoda mixture leke small size ke boll bana Le.
5

Then this bolls dip in sallery. For bread Crumb's mein lapetkr deep fry kar Le.
6

Ready to eat vegetables lollipop. Hot serve with green chutney and tomato catch up.
7

Kids favorite healthy and testy recipe.