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Dum aalu vadi
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A picture of Dum aalu vadi.

Dum aalu vadi

Vandana Aggarwal (bindu)
Vandana Aggarwal (bindu) @cook_9059172
batala

# healthyjunior

# healthyjunior

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Dum aalu vadi

Vandana Aggarwal (bindu)
Vandana Aggarwal (bindu) @cook_9059172
batala

# healthyjunior

# healthyjunior

Read more
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Ingredients

4-5 persons
  • 1/2 kgchopped aalu
  • 1grated onion
  • 1chopped tomato
  • 1urad dal vadi
  • 1 tspjeera
  • 1 tspred chilli powder
  • 1/2 tspkashmiri mirch
  • 2 tbspdahi
  • as par tastesalt
  • 1 tspcoriander powder
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Steps

  1. 1

    Heat ghee in pressure cooker. Add vadi and fry it

  2. 2

    Add jerra and grated onion

  3. 3

    Saute it and add tomatoes. Add all masalas and saute it till ghee is separated

  4. 4

    Add aalu, salt, dahi. all mix well

  5. 5

    Pressure 1 whistle and cool down

  6. 6

    Garnish with dahi

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Vandana Aggarwal (bindu)
Vandana Aggarwal (bindu) @cook_9059172
on September 24, 2017 14:34
batala
I have found my passion in cooking and keep trying something new in kitchen. Please have a look on my Facebook page as well https://m.facebook.com/profile.php?id=1499632140075220&ref=content_filterHere I write down the recipes that I have ever done in my experiment kitchen. I found out that cooking brings happiness to my inner self.
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